Once a grocery and meat market, delivering their produce in a horse drawn
wagon. During the depression, selling gumballs and candies.
Today, continuing the tradition of bringing community together.
Every detail welcomes you.
This farmhouse table which runs the length of the restaurant
is for any and all. It reminded me of a boarding house.
What a good excuse to eat with strangers.
The perfect balance between rustic and elegant.
Giant Savory Muffins
Known for their Miss Piggy Chip Cookies, that's right,
the secret ingredient is bacon, which of course is the candy of all meats.
Loved the galvanized buckets lined with parchment paper.
A select menu of sandwiches and salads, with old favorites
like the BLT and new favorites such as prosciutto and mozzarella.
I ordered the chicken salad on baguette with a hint of tarragon.
For their full menu, history, location and hours click here.
I hope you will get a chance to visit, you will not be disappointed!