Pike's is probably the most touristy thing you can do in Seattle, but it's for a reason--it's awesome and uniquely ours. I remember my British Uncle Jeremy who had traveled on business around the world saying "It holds it's own"...in a good way, either way, it's something you have to see whether you're here for a week or a weekend. The famous
Pike Place Fish gather quite the crowd for their flying performances with each purchase. There's the boquet vendors, the locally grown fruits and vegetables, the many street performers and artists, the signature
Market Spice Tea, bakeries, pubs, burgers and asian cuisine. Then there's the lower levels which can be pretty...weird. There's a very unique smell that exists there, so 1st trimester moms, beware. We love to get a bag of freshly made cinnamon doughnuts from the Daily Dozen Doughnut Company with their notorious "God sees when you don't tip" jar--threatening, but honest. And don't forget to walk across the cobblestones to the Post Alley side of the market. It's impressive how many ethnic flavors are available in a one block radius. For a cheap eat, try one of the creative combinations at The Crumpet Shop. Sample the Flagaship cheese at
Beecher's. Order "your" drink at the original Starbucks that changed the world. Come back for a special dinner at
Campagne if you like expensive, delicate, french cuisine or one of our favorites
The Pink Door with no sign, just a pink door. Your tummy is not big enough to try everything your eyes want so choose wisely.
The market is a great place to buy hard to find fruits and vegetables.
Bring some chewing gum to leave a part of yourself at the Gum Wall.
Jeremy found this little gem of a piece at Post Alley
and wanted to remember it forever.
I thought we had more photos...you can always search Google Images, but hopefully you will just get a chance to see it in person!
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